Wednesday, February 8, 2012

Oats Chapathi


Ingredients

Oats-3/4cup(Dry Roasted and grinded)

Wheat flour-1cup

Salt

Milk- 3to4 tsp

Warm water to knead the dough

Method

1.Mix wheat flour,oats with salt well..

2.Add warm water little by little and milk. Knead a dough..Dough should be soft.Keep it for 30mints or u can to make chapathi immediately

3.Make balls from the dough….Dip it in dry wheat flour and start rolling out into thin circles

4.Toast in tawa on both sides

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