Saturday, November 10, 2012

Chilli Chicken

Ingredients  

To Marinate

Chicken-1/4kg

Corn flour-1tsp

 Egg-1

Ginger Garlic Paste-2tsp

Soya sauce-2tsp

Lemon juice-1tsp

Salt to taste  

To Gravy

Onion-1

Ginger Garlic paste-1tsp (or u can use minced ginger n garlic)

Corn flour-1tsp (dissolved in water)

Soy sauce-1tsp

Capsicum-1 (optional)

Chilly sauce-2tsp or chilly paste(I used chilly paste)

Tomato sauce-2tsp

Green chilly-1

Salt to taste

Spring Onions

Oil

Method

1.Marinate the chicken with above marinate ingredients and keep it aside..

2.Heat oil in frying pan and when its hot,deep fry the chicken,,,

3.Heat 1 tsp oil add green chilly,onion,ginger garlic paste and saute for a min.

4.Then add capsicum and chopped spring onions,Mix well

5.Pour tomato sauce,soy sauce and chilly paste.Mix well...

6.Pour little water stir well and allow to boil..

7.When it starts to boiling add fried chicken.

 8.Mix well..Add dissolved corn flour to it,,,

9.Stir well till the desired thickens

10.chilli chicken was ready to serve

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