Tuesday, December 20, 2011

Fish Chilly Roast


Ingredients

Fish-1/4kg

Onion-1

Ginger Garlic Paste-1tsp

Capsicum-1/4cup

Tomato-1

Green chilly-1

Turmeric Powder-1/2tsp

Pepper Powder-1tsp

Curry Leaves-1Spring

Coriander Leaves-few

Salt to taste

For Marination

Chilly Powder-1tsp

Salt

Turmeric Powder-1/4tsp

Mix everything and apply this on the fish…Marinate for half an hour

Method

1.Heat oil in a pan,add onions ,Green chilly and curry leaves..

2.Saute till it turns golden brown..Add ginger garlic paste and stir it till raw smell disappears

3.Then add tomatoes and capsicum. Saute till tomatoes are cooked and oil separates.

4.Add coriander powder and then add fish..Pour ½ cup of water/

5.Cover and cook till the fish Is done..

6.Roast till all the water gets evaporated and the masala gets coated on the fish

7.Serve hot..

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