Ingredients
Wheat flour-1cup
Oil
Water
Coriander leaves-1/2cup
Green chilly-1 or 2
Salt
Preparation
Grind coriander leaves,greenchilly and salt by adding little amount of water.
Method
1.Take a bowl,mix wheat flour,salt,oil and above grinded coriander.Make a dough.Dough should be soft.Let it rest for 30mints.
2.Make small balls from dough.
3.Roll it into chapathi.
4.In a pan,cook the chapathi with the desired amount of oil or ghee on both sides...
5.Serve them hot with any choice of side dish...
Note U can use ginger and garlic also...
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