Monday, January 18, 2016

Semiya briyani





Ingredients 

Semiya -1cup

Big onion -4

Tomato -2medium sized

Ginger garlic paste -11/2tsp

Coriander leaves -few

Mint leaves-few

Vegetables -as ur wish ( I used carrot,beans,cauliflower,potato)

Curd -1tsp

Red chilly powder -1tsp

Coriander Powder -1tsp

Briyani Powder -1-2 tsp

Turmeric Powder -1/4 tsp

Cloves -2

Cinnamon-1inch

Star aseed-2

Briyani leaves -1

Perungayam- a pinch

Water -2 cups n little 

Oil /ghee (I used oil only)

Method

1. Heat a oil in a pan,add cloves ,cinnamon, star aseed ,briyani leaves and perungayam

2. Add onions to it and sauté it well

3. Then add ginger garlic paste.saute till raw smell disappear.

4. Add tomatoes.Saute it till tomato mash

5. Add vegetables to above the mixture.Add coriander leaves and mint leaves.Allow to boil.After boiling add curd also.Now add turmeric,red chilly powder,coriander powder,Briyani powder.mix well

6. After tat add water.bring to boil.When water starts boiling add semiya ( I used roasted Semiya otherwise u roast and add it)

7. Cook covered it in low flame till ready.keep stirring now to prevent from sticking to the pan

8. Semiya briyani ready to serve.Serve with onion raita 

Notes

U can add boiled vegetables 


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