Mutton Fry (Andra Style)

Ingredients

Mutton-1/4kg

Onion-1

Green chilly-1

Curry leaves-1string

Ginger Garlic Paste-1tsp

Turmeric Powder-1/4tsp

Chilly powder-1tsp

Coriander powder-1tsp

Pepper Powder or crushed pepper corns-11/2tsp

Salt to taste

Method

1.Cook the mutton along with 1/4tsp of ginger garlic paste,salt,turmeric powder and cup of water.

2.Once cooked,drain the excess water from the mutton

3.Heat oil in a pan,add onions,green chilly and curry leaves..saute it until it turns golden brown color.

4.Add ginger garlic paste and stir it well till raw smell removes

5.Add cooked mutton and then add chilly powder,coriander powder..Mix well..

6.Close the lid.Cook for 5 to 8 mints..

7.Remove the lid and saute well…Sprinkle pepper powder.Mix well

8.Spicy Mutton fry was ready to serve…

Note

1.I used the water from the cooked mutton to the curry.

2.Use fresh pepper,gives a rich taste…

3.Use cashewnut powder,gives more taste