Tuesday, December 20, 2011
Fish Chilly Roast
Ingredients
Fish-1/4kg
Onion-1
Ginger Garlic Paste-1tsp
Capsicum-1/4cup
Tomato-1
Green chilly-1
Turmeric Powder-1/2tsp
Pepper Powder-1tsp
Curry Leaves-1Spring
Coriander Leaves-few
Salt to taste
For Marination
Chilly Powder-1tsp
Salt
Turmeric Powder-1/4tsp
Mix everything and apply this on the fish…Marinate for half an hour
Method
1.Heat oil in a pan,add onions ,Green chilly and curry leaves..
2.Saute till it turns golden brown..Add ginger garlic paste and stir it till raw smell disappears
3.Then add tomatoes and capsicum. Saute till tomatoes are cooked and oil separates.
4.Add coriander powder and then add fish..Pour ½ cup of water/
5.Cover and cook till the fish Is done..
6.Roast till all the water gets evaporated and the masala gets coated on the fish
7.Serve hot..
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