Rava-1cup
Sugar-1cup
Milk-1cup
Water-11/2cup
Ghee-4 to 5 tsp
Orange Colour-a pinch
Cashews-few nos
Raisins-few nos
Cardomom Powder-1/2tsp(Optional)
Method
1.In a pan heat 1tsp of ghee and fey cahews and raisins.
2.In the same pan roast the rava for a few mints till a nice aroma comes out…Keep it aside
3.Same pan add water and milk…Allow to boil….
4.When the water and milk gets boil add the color and sugar mix well
5.Now add roasted rava little by little and stir well…
6.Make sure no lumps are formed…
7. Add the remaining ghee and mix well..
8.Stir it continuously till it becomes little thick…
9.Finally,add cahews and raisins….If u use cardamom powder,now sprinkle it and mix well(I didn’t used cardamom powder)
10.Yummy rava kesari was ready to serve
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