Saturday, April 7, 2012

Dal Paratha


Ingredients

Wheat flour-1cup

Dal fry-as req (here the link for dal fry : http://geethaeasycooking.blogspot.in/2012/04/dal-fry.html?m=1)


Method
1.Mix wheat flour and dal fry.

2.Make a dough.Dough should be soft

3.keep aside for 15 to 20 mints or u can make it immediately.

4.Make a small balls from the dough.

5.Dip it in dry wheat flour and start rolling out into thin circles..

6.Toast in tawa on both sides...

7.Dal paratha was ready to eat...

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