Tomato Dosa

Ingredients

Dosa Batter-2cups

Tomato-1

Garlic-3(Optional)

Coconut-3pieces(U can also use more coconut,if u need)

Red Chilly-3

Cumin seed-1tsp

Curry Leaves-few

Onion-1/2(Optional)

Oil


Method:

1. Saute the tomatoes in a tsp of oil until raw smell disappears.

2. Saute the onions with tomatos.Allow to cool and grind the tomatoes,onions with coconut, garlic and red chillies to a fine paste with little water.

3. Now add cumin seeds, curry leaves and tomato coconut paste to the dosa batter and mix well.

4. The batter consistency should be like the normal dosa batter so add water according to that

5. Heat a dosa tawa, take a laddle full of the batter and spread it evenly.Spread the batter thin to get a crispy dosa

6. Drizzle some oil along the edges and cook for 2mins

7. Cook until done

8. Serve hot with coconut chutney or any cutney of ur choice