Tuesday, October 25, 2011
Tomato Rice
Ingredients
Onion-1 medium
Basmati cooked Rice-1cup
Tomato-3
Green chilly-1
Ginger garlic paste-1 tsp
Chilli powder-1/2tsp
Turmeric Powder-1/4tsp
Coranider Powder-1/2tsp
Briyani Powder-1/2tsp
Salt to taste
Oil or ghee
For seasoning
Cumin seeds-1/2tsp
Fennel Seed-1/2tsp
Cloves-2
Pepper-1/2tsp
Bay leaves-1
Method
1.Cook rice.Separated well and not so sticky
2.Chop the onions,tomatoes,green chilly and coriander leaves
3.Heat a oil in pan,add cumin seed,feenel seed,cloves,pepper and bay leaves.Stir it until the whole things starts spluttering
4.Add onion and sauté it.Then add ginger garlic paste and sauté until raw smell disappears
5.Add the tomatoes and sauté well until tomatoes are soft and mashed
6.Add turmeric powder,chilly powder,coriander powder and briyani powder.Then add salt
7.Stir it well until raw smell removes.After that add boiled rice.
8.Mix well.
9.Garnish with Chopped coranider leaves…
10.Delicious tomato rice s ready to serve with raita
Labels:
Rice Varieties
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